print recipe
| 
Add to my recipe box
I don’t usually serve desserts on weekdays but fresh fruit is always good – if I can get it to last until dinner.
Sunday
Classic White Bread
Monday
Tuesday
Couscous
Wednesday
Chicken with garlic, potatoes and wine
White Rice or Crusty Bread for soaking up the yummy liquid
Thursday
You’re busy cooking for Shabbos but you don’t want to order pizza – or, perish the thought, you live somewhere where there is no pizza shop – revert to the old standby.
Tomato Sauce (store-bought)
Grated Cheddar Cheese
I try very hard to make interesting weeknight dinners but this is always a hit!!
