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Posted By elizabeth On July 26, 2009 @ 1:55 am In Weekly Recipes | No Comments
This just sounds better than grilled cheese.
Use a nice crusty bread and the cheese of your – and your children’s – choice.
Kids frequently prefer something mild like Muenster or Edam. For adults, Swiss or Edam may be nice.
Can add avocado after cooking or sautéed Portobello mushrooms before cooking.
Butter outside of two pieces of bread. Put cheese of choice and vegetables if desired in middle. If you don’t have a Panini (sandwich) maker, this can be made in a frying pan and flipped after 2 – 3 minutes to brown each side. Otherwise follow the directions for your sandwich maker. This is real comfort food although whenever I tell my kids that it’s dinner they always ask “Are you and abba going out tonight?”
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