Spicy Black Bean Soup

print recipe print recipe | FavoriteLoadingAdd to my recipe box

Easy

black_bean_soup

Ingredients

2 tablespoons oil
1 onion, chopped
2 teaspoons chopped garlic
1 teaspoon oregano
2 teaspoons cumin
1 (29 ounce) can whole tomatoes with their juice
½ cup salsa
2 (19 ounce) cans black beans, drained
2 (32 ounce) boxes pareve chicken soup
4 tablespoons lime juice
tortilla chips

Directions

In a large stockpot, sauté the onion, garlic and spices in oil. Pour in tomatoes, salsa, beans and soup and bring to a boil. Reduce heat and simmer for about 10 minutes. Allow soup to cool. Stir in the lime juice and puree the mixture with an immersion blender. Serve with tortilla chips. Serves about 12.

One thought on “Spicy Black Bean Soup

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>