Corn on the Cob
White Rice or Near East Spanish Rice
Simple Broccoli 
Teriyaki Salmon 
Make your own Salad Bar: In separate bowls, lay out lettuce, cucumbers, tomatoes, chickpeas, peppers, pine nuts, dried cranberries, hearts of palm, chopped baby corn, avocado, olives, radishes, jicama – you name it. Some shredded cheese or feta is nice. A few dressing makes it fancier. The possibilities are (almost) endless.