Dry Green Beans

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china-albany-greenbean
Easy
Ingredients
2 tablespoons grapeseed oil
1 pound green beans
1 teaspoon minced garlic
½ teaspoon salt

Preparation
Heat oil in a large skillet or wok until smoking. Add green beans and spices and quickly stir-fry and beans are crispy hot and oil is used up. Serve immediately.

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