- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -

Weekday Cholent

3 pounds flanken
½ cups barley
¼ cup honey
2 tablespoons paprika
1 teaspoon granulated garlic
½ teaspoon pepper
1 tablespoon onion soup mix

Optional add-ins:
Chopped carrots
Sliced mushrooms
Chopped parsnip

Place all ingredients in crockpot and turn to high. Cook for about 8 hours.