Rice Kugel

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2 cups cooked rice
1 cup non-dairy creamer or soy milk
1 pkg. instant vanilla pudding
3 eggs
1 cup sugar
1 teaspoon vanilla
½ cup oil
1 teaspoon cinnamon mixed with 1 tablespoon sugar

Preheat oven to 350 degrees. Mix together all ingredients. Pour into greased 9 x 13-inch pan. Bake for 1 hour.

2 thoughts on “Rice Kugel

  1. Making this yummy dish yet again…and this time as dessert! But noticed in my local kosher supermarket when I went to buy the instant vanilla pudding that 2 diff brands were diff sizes! Wondering which size u use…kojel is 3.5oz and osem is 2.8oz. Any idea?

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