- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -

Couscous and Green Bean Salad

Posted By elizabeth On January 31, 2010 @ 1:51 am In Shabbos Recipes | No Comments

1 pound green beans, trimmed and cut in half
½ cup chopped cilantro
2 cups cooked couscous
2 teaspoons minced garlic
¼ cup extra virgin olive oil
¼ cup apple cider vinegar
1 teaspoon pepper
¼ cup toasted pine nuts

Prepare couscous according to package directions so that you have two cups. Blanch green beans in boiling water until crisp tender – 5 minutes at the most. Whisk together dressing ingredients and toss with couscous and green beans. Top with toasted pine nuts.


Article printed from Gourmet Kosher Cooking: http://www.gourmetkoshercooking.com

URL to article: http://www.gourmetkoshercooking.com/2010/01/couscous-and-green-bean-salad/

URLs in this post:

[1] Image: http://www.printfriendly.com/print?url=http://www.gourmetkoshercooking.com/2010/01/couscous-and-green-bean-salad/

Copyright © 2009 Gourmet Kosher Cooking. All rights reserved.