- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -

Short Ribs in Red Wine

beef-short-ribs

5 pounds short ribs or flanken
2 onions, chopped
2 carrots, chopped
2 tablespoons tomato paste
2 cups red wine
2 tablespoons balsamic vinegar
2 cups beef broth
2 bay leaves

Place all ingredients in a crock pot before Shabbos. Turn on low.

Wine suggestion: Ramon Cordova Crianza from OnlineKosherWine.com [1]