http://www.gourmetkoshercooking.com/2010/04/soy-garlic-green-beans/ Gourmet Kosher Cooking Wed, 22 May 2013 21:08:36 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.gourmetkoshercooking.com/2010/04/soy-garlic-green-beans/comment-page-1/#comment-6651 elizabeth Fri, 21 Jan 2011 20:04:16 +0000 http://www.gourmetkoshercooking.com/?p=5634#comment-6651 You can however frozen green defrost a bit wet and end up a little limp. The fresh hold up to cooking better. The taste is still good but the presentation is not as gourmet.

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