Gourmet Kosher Cooking » Spinach Salad with Avocado and Dried Cherries

Spinach Salad with Avocado and Dried Cherries

Posted By elizabeth On April 11, 2010 @ 1:59 am In Weekly Recipes | No Comments

2 (6 ounce) packages baby spinach
2 avocadoes, thinly sliced
½ cup dried cherries

Dressing:
¼ cup water
¼ cup lime juice
1/3 cup sugar
¼ cup canola oil
1 tablespoon poppy seeds

Using a hand blender (available in our SHOP ^[1]), blend together the water, lime juice and sugar. Gradually add oil until emulsified (thickened). Stir in poppy seeds. Toss with salad ingredients.

Article printed from Gourmet Kosher Cooking: http://www.gourmetkoshercooking.com

URL to article: http://www.gourmetkoshercooking.com/2010/04/spinach-salad-with-avocado-and-dried-cherries/

URLs in this post:

[1] SHOP: http://gourmetkoshercooking.theopenskyproject.com

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