Chicken, Pesto and Pasta Salad

print recipe print recipe User rating
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...
FavoriteLoadingAdd to my recipe box

chicken-pesto-pasta
1 (16 ounce) bag pasta (you choose your favorite!), cooked and drained
2 cooked chicken breasts (from the soup maybe), cut into chunks
¼ cup black olive rings
1 (6.3 ounce) jar pesto
2 tablespoons toasted pine nuts

Mix together all ingredients and serve.


add comment

Tags: , ,

Leave a Reply

  • Login







gourmet kosher cooking
copyright © 2011 Gourmet Kosher Cooking.com
site ByNodesigns