Italian Meat Loaf Patties

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2 (12 ounce) packages broad or extra wide egg noodles, cooked, drained and mixed with 2 tablespoons margarine
2 (15 ounce) cans Hunt’s Sloppy Joe sauce
2 pounds lean ground beef
1 cup seasoned bread crumbs
2 eggs
½ onion, finely diced

Preheat oven to 375 degrees. Set aside half of sauce to brush on patties. Mix remaining sauce with ground beef, bread crumbs, eggs and onion. Form into patties and flatten. Place on a greased baking sheet and brush with reserved sauce. Bake for 30 minutes. Serve over noodles.

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