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Posted By elizabeth On July 11, 2010 @ 1:55 am In Kids Section | 1 Comment
1 can (14 ounces) coconut milk
zest of 1 lime
2 limes, juiced
¼ cup confectioners’ sugar
¼ cup shredded coconut
Puree all ingredients together. Pour into small popsicle molds or 3-ounce paper cups; insert wooden popsicle sticks. Freeze several hours, or until firm.
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