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Roasted Chicken with Smoky Orange Sauce
Posted By elizabeth On October 31, 2010 @ 1:58 am In Easy Recipes,Shabbos Recipes | 3 Comments
Serves 8 servings
8 (5-ounce) skinless chicken breast halves (with bone)
Salt and ground black pepper
1 cup orange marmalade
1 tablespoon reduced-sodium soy sauce
1 teaspoon liquid smoke (or 1 teaspoon smoked paprika)
1 teaspoon chili powder
Preheat oven to 400 degrees F. Coat a large roasting pan with cooking spray.
Season chicken all over with salt and black pepper. Arrange chicken in prepared pan and set aside.
In a small bowl, combine orange marmalade, soy sauce, chili powder and liquid smoke. Mix until blended. Pour mixture over chicken.
Roast 35 minutes, until chicken is cooked through.
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