Recipes of the Week

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Moroccan Carrot Soup
New Greek Salad (and It’s Pareve)
Soy-Braised Short Ribs
Apple Cranberry Brisket
Simple Baklava
Artichoke and Mushroom Lasagna with Béchamel Sauce
Tangerine Olive Oil Cake
Cake Doughnut Bread Pudding
Potato Latkes with Spicy Mayonnaise and Smoked Salmon
Chocolate Decadence
Cinnamon Sugar Doughnut Holes with Apple Compote

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