- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -

Roasted Peppers and Anchovies

Easy

This actually isn’t much of a recipe but it tastes so good I couldn’t leave it out.

Jarred or canned roasted red peppers, drained
Canned whole anchovies, drained

Lay out flat the number of red peppers you want to use. Top each one with a whole anchovy laid flat. Let sit at room temperature for 30 minutes to allow flavors to blend.
Serve.