http://www.gourmetkoshercooking.com/2011/06/zaatar-and-lemon-chicken/ Gourmet Kosher Cooking Wed, 22 May 2013 21:08:36 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.gourmetkoshercooking.com/2011/06/zaatar-and-lemon-chicken/comment-page-1/#comment-24720 elizabeth Thu, 25 Oct 2012 01:49:54 +0000 http://www.gourmetkoshercooking.com/?p=15778#comment-24720 I would use an indoor grill pan. If you do not have one, then bake it in the oven at 375 for approximately 1 hour, depending on what type of chicken pieces you use, less for cutlets, more for large breasts with wings.

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