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Peanut Butter Fudge Delights
Posted By GKC On August 28, 2011 @ 1:57 am In Blog,Weekly Recipes | No Comments
2 cups sugar
½ cup (1 stick) margarine
½ cup soy milk or nondairy creamer
4 tablespoons cocoa
2-1/2 cups quick oats
½ cup chunky peanut butter
2 teaspoons vanilla
Combine sugar, margarine, soy milk and cocoa in a medium saucepan. Bring to a boil and allow to boil for 1-1/2 minutes only. Remove from heat and stir in oats, peanut butter and vanilla. Drop by tablespoonfuls onto wax paper. Cool until set, then store in the refrigerator.
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