drug adverse effects

- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -

Smoked Trout Salad

Posted By GKC On August 28, 2011 @ 1:28 am In Blog,Weekly Recipes | No Comments

photo: thetasteoforegon

1 pound smoked trout, skinned and filleted
¾ cup mayonnaise
2 scallions, minced
1 tablespoon capers, mostly drained
1 tablespoon Dijon mustard
1 teaspoon paprika

Blend together all ingredients in a food processor until a smooth paté forms. Transfer to container; cover and chill for 24 hours before serving.


Article printed from Gourmet Kosher Cooking: http://www.gourmetkoshercooking.com

URL to article: http://www.gourmetkoshercooking.com/2011/08/smoked-trout-salad/

Copyright © 2009 Gourmet Kosher Cooking. All rights reserved.