Take a Break

Posted By GKC On October 23, 2011 @ 2:01 am In Blog | No Comments

image: zippydesignz.com

And we assume you’ve had it too! This is the week for leftovers – if you are lucky enough to have any, salad bar ^[1], omelets and easy, easy, easy (like this broiled salmon ^[2], for example). Come back next week for our regular weekly recipes, great products, wine recommendations and some new ideas for cooking with kids. In the meantime, take a break. You deserve it!

Article printed from Gourmet Kosher Cooking: http://www.gourmetkoshercooking.com

URL to article: http://www.gourmetkoshercooking.com/2011/10/take-a-break/

URLs in this post:

[1] salad bar: http://www.gourmetkoshercooking.com/2010/06/salad-bar/

[2] broiled salmon: http://www.gourmetkoshercooking.comwww.gourmetkoshercooking.com/2009/05/broiled-salmon/

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