- Gourmet Kosher Cooking - http://www.gourmetkoshercooking.com -
Imitation Crab Casserole
Posted By GKC On April 29, 2012 @ 1:58 am In Weekly Recipes | 1 Comment

photo: worldpub.net
¼ red pepper, chopped
1 pound imitation crab, broken into small chunks
½ cup mayonnaise
2 scallions, finely chopped
1 tablespoon lemon juice
1 teaspoon seasoning salt
1 cup bread crumbs
1 tablespoon margarine, melted
Preheat oven to 350 degrees. Lightly grease a 2-quart baking dish.
In a large bowl, mix together red pepper, crab, mayonnaise, scallions, lemon juice and season salt. Pour into prepared dish.
Combine bread crumbs with melted margarine and sprinkle over top.
Bake until golden, about 30 minutes.
Article printed from Gourmet Kosher Cooking: http://www.gourmetkoshercooking.com
URL to article: http://www.gourmetkoshercooking.com/2012/04/imitation-crab-casserole/
Click here to print.
Copyright © 2009 Gourmet Kosher Cooking. All rights reserved.