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Tie Dye Fruity Cupcakes

Posted By GKC On May 6, 2012 @ 2:00 am In Kids Section | No Comments

photo: kraftbrand.com /Jell-O

Recipe by jello.com [1]

How cute are these? Super fun for the springtime or for a Shabbos afternoon with lots of kids over. They not only look cute but taste great too.

1 package (2-layer size) white cake mix
1/4 cup dry Lemon Flavor kosher Gelatin (1/2 of 3-oz. pkg.)
1/4 cup dry Lime Flavor kosher Gelatin (1/2 of 3-oz. pkg.)
1/4 cup dry Strawberry Flavor kosher Gelatin (1/2 of 3-oz. pkg.)
1 container (16 ounces) ready-to-spread vanilla frosting

PREPARE cake batter as directed on package; divide evenly into 3 bowls.
STIR different flavor dry gelatin mix into batter in each bowl. Alternately spoon batters into 24 paper-lined muffin cups, adding about 2 Tbsp. of each batter to each cup. Bake as directed on package for cupcakes. Cool completely.
PIPE frosting onto cupcakes. (See tip [1].)

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URL to article: http://www.gourmetkoshercooking.com/2012/05/tie-dye-fruity-cupcakes/

URLs in this post:

[1] jello.com: http://www.kraftbrands.com/jello/recipe.aspx?ID=132787

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