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Posted By GKC On July 22, 2012 @ 2:00 am In Blog | No Comments
Mexican food is one of our favorite options during these meatless nine days. You can use the vegetarian ground round or just vegetables to make many flavorful and spicy dishes. They are colorful, filling and a treat. No one will even miss the meat. Some of our new favorites are:
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URL to article: http://www.gourmetkoshercooking.com/2012/07/meatless-mexican/
URLs in this post:
 Guacamole with Grilled Jalapenos: http://www.gourmetkoshercooking.com/2012/07/guacamole-with-grilled-jalapenos/
 Black Bean Chili: http://www.gourmetkoshercooking.com/2012/07/black-bean-chili/
 Jalapeno Grilled Cheese: http://www.gourmetkoshercooking.com/2012/07/jalapeno-grilled-cheese-sandwiches/
 Mexican Black Bean Lasagna: http://www.gourmetkoshercooking.com/2011/02/mexican-black-bean-lasagna/
 Mexican Cole Slaw: http://www.gourmetkoshercooking.com/2009/08/mexican-coleslaw/
 Vegetarian Corn Chips Pie: http://www.gourmetkoshercooking.com/2012/02/vegetarian-corn-chips-pie/
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