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2013 Yom Tov Menu Ideas

So many recipe ideas, but what are you going to make? Here are some GKC menu ideas that I hope will simplify your holiday preparations. I’m a list maker for everything and somehow, once I get it all on paper I already feel like I’ve started.

Yom Tov Menu Ideas:
Asian Spiced and Roasted Butternut Squash Soup [1]
Spinach Salad with Apple Cider Vinaigrette [2]
Pickled Salmon with Sweet Dill Sauce [3]
Sweet and Smoky Ribs [4]
Balsamic Glazed Carrots [5]
Curried Coconut Sweet Potato Mash [6]
Apple Pie Bars [7]

Day Meal:
Chilled Curry Mango Soup [8]
Mixed Greens with Grapefruit and Pomegranate Salad [9]
Wine Braised Lamb with Dried Fruit [10]
Couscous with Lemon and Dried Fruit [11]
Summer Corn and Tomato Salad [12]
Peanut Butter and Honey Cookies [13]
Open Faced Plum Tart [14]

Nighttime Dairy Meal:
Roasted Tomato and Garlic Salmon [15]
Caramelized Onion and Boursin Cheese Pizza [16]
Roasted Broccoli with Seasoned Crumbs [17]
Caesar Salad [18]
Individual Banana Betty [19]

Nighttime Meat Meal:
Red Lentil and Apricot Soup [20]
Salmon Pinwheels [21]
Mango Crunch Salad with Peanut Dressing [22]
Prime Rib with Cabernet Juice [23]
Zucchini with Tomato and Basil [24]
Couscous with Lemon and Dried Fruit [11]
Apple Cranberry Turnovers [25]

And last year we suggested these:
Rosh Hashanah Salad [26]
Roasted Asparagus [27]
Slow Cooker Chicken Tagine [28]
White House Honey Cupcake [29]
more recipes from last year [30]