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Dark Chocolate Raspberry Banana Bread

Posted By GKC2 On May 4, 2014 @ 1:02 am In Weekly Recipes | No Comments

bananabread
Serves 16

Prepare banana bread as directed in this banana bread recipe [1], except stir in ½ cup dark chocolate pieces into batter with the walnuts. After batter is gently mixed, with a tip of a knife swirl in ¼ cup raspberry preserves.

After bread has cooled. . Melt 2 tablespoons raspberry preserves in a microwave. Drizzle over banana bread.
In a small saucepan heat ½ cup chocolate chips with ½ teaspoon canola oil. With a fork drizzle chocolate glaze over banana bread


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[1] banana bread recipe: http://www.gourmetkoshercooking.com/2014/05/roasted-banana-banana-bread/

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